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Vegan Green Smoothie: A Delicious and Nutritious Recipe for a Healthy Lifestyle


  • Author: Maria
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

This refreshing Green Smoothie combines fresh spinach, banana, avocado, and mango for a nutritious boost. Ideal for breakfast or a snack, it’s rich in vitamins and healthy fats, offering a deliciously sweet and creamy texture. Enjoy chilled for a revitalizing treat any time of day!


Ingredients

Scale
  • 2 cups fresh spinach leaves
  • 1 ripe banana
  • 1 cup unsweetened almond milk (or any plant-based milk of your choice)
  • 1/2 cup frozen mango chunks
  • 1/2 avocado
  • 1 tablespoon chia seeds
  • 1 tablespoon maple syrup (optional, for sweetness)
  • 1 teaspoon vanilla extract
  • Ice cubes (optional, for a colder smoothie)

Instructions

  1. Wash the Spinach: Rinse the fresh spinach leaves under cold water and shake off excess water.
  2. Peel the Banana: Peel the ripe banana, ensuring it’s well-ripened for creaminess.
  3. Prepare the Avocado: Cut the avocado in half, remove the pit, and scoop out the flesh.
  4. Measure the Ingredients: Gather and measure all ingredients for a smooth blending process.
  5. Add the Spinach: Place the washed spinach leaves into the blender first.
  6. Add the Banana: Add the peeled banana to the blender.
  7. Pour in the Almond Milk: Add 1 cup of unsweetened almond milk or your preferred plant-based milk.
  8. Add Frozen Mango: Toss in 1/2 cup of frozen mango chunks.
  9. Scoop in the Avocado: Add the avocado flesh to the blender.
  10. Add Chia Seeds: Sprinkle in 1 tablespoon of chia seeds.
  11. Sweeten It Up: If desired, add 1 tablespoon of maple syrup for sweetness.
  12. Add Vanilla Extract: Pour in 1 teaspoon of vanilla extract.
  13. Blend It Up: Secure the lid and blend on high speed for 30-60 seconds until smooth.
  14. Check the Consistency: Adjust thickness by adding more almond milk or ice cubes if needed, then blend again.
  15. Taste Test: Taste the smoothie and adjust sweetness if necessary.
  16. Pour into Glasses: Pour the smoothie into glasses, showcasing its vibrant color.
  17. Garnish (Optional): Garnish with chia seeds or a slice of banana if desired.
  18. Enjoy Immediately: Serve fresh and enjoy with a straw or spoon.

Notes

  • Leftover smoothie can be stored in an airtight container in the fridge for up to 24 hours. Shake or stir before drinking.
  • For longer storage, consider freezing portions for later use.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes