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Strawberry Banana Smoothie: A Delicious and Healthy Recipe for Any Time


  • Author: Maria
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

This Strawberry Banana Smoothie is a delicious and refreshing blend of fresh strawberries, ripe bananas, creamy Greek yogurt, and milk. Perfect for breakfast or a snack, it’s naturally sweetened and can be customized with various add-ins for an extra nutritional boost. Enjoy it fresh for a delightful treat!


Ingredients

Scale
  • 1 cup fresh strawberries, hulled and sliced
  • 1 ripe banana, peeled and sliced
  • 1 cup Greek yogurt (plain or vanilla)
  • 1 cup milk (dairy or non-dairy, like almond or oat milk)
  • 1 tablespoon honey or maple syrup (optional, for sweetness)
  • 1 teaspoon vanilla extract
  • 1/2 cup ice cubes (optional, for a thicker smoothie)
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Wash the Strawberries: Rinse the fresh strawberries under cold water, hull them, and slice into halves or quarters.
  2. Slice the Banana: Peel the ripe banana and slice it into rounds.
  3. Gather Other Ingredients: Measure out the Greek yogurt, milk, honey (if using), and vanilla extract. Prepare ice cubes if desired.
  4. Add Ingredients to Blender: In a blender, add the sliced strawberries and banana, followed by the Greek yogurt, milk, honey (if using), vanilla extract, and ice cubes.
  5. Blend Until Smooth: Secure the lid and blend on low speed, gradually increasing to high speed for about 30 seconds to 1 minute until smooth and creamy. Adjust consistency with more milk if needed.
  6. Taste and Adjust: Stop the blender, taste the smoothie, and add more honey or milk if desired. Blend again briefly.
  7. Pour into Glasses: Pour the smoothie into glasses, showcasing its beautiful pink color.
  8. Garnish (Optional): Garnish with fresh mint leaves for added color and aroma.
  9. Enjoy Immediately: Serve fresh with a straw or spoon, and consider pairing with granola or whole-grain toast.

Notes

  • Der Teig darf während der Ruhezeit nicht bewegt werden.
  • Für ein intensiveres Knoblaucharoma können mehr Zehen verwendet werden.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes