Oreo stuffed brownies are a delightful treat that combines the rich, fudgy goodness of brownies with the iconic flavor of Oreos. Imagine biting into a warm, gooey brownie only to discover a hidden treasure of creamy, chocolatey goodness nestled inside. This recipe is not just a dessert; its a celebration of two beloved treats coming together in perfect harmony. The origins of brownies date back to the late 19th century, but the addition of Oreos brings a modern twist that has captured the hearts of dessert lovers everywhere.
People adore Oreo stuffed brownies for their irresistible taste and texture. The contrast between the soft, chewy brownie and the crunchy, creamy Oreo creates a delightful experience for the palate. Plus, they are incredibly easy to make, making them a go-to recipe for gatherings, parties, or simply a cozy night in. Whether youre an Oreo aficionado or a brownie enthusiast, this recipe is sure to satisfy your sweet tooth and leave you craving more!
Ingredients:
- 1 cup (2 sticks) unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 package (14.3 oz) Oreo cookies (about 16 cookies)
- Optional: powdered sugar for dusting
Preparing the Batter
Lets get started on these delicious Oreo stuffed brownies! First, we need to prepare our brownie batter. Follow these steps:
- Preheat your oven to 350°F (175°C). This is crucial for ensuring that our brownies bake evenly.
- In a medium saucepan, melt the butter over low heat. Stir it occasionally to prevent it from burning. Once melted, remove it from the heat and let it cool slightly.
- In a large mixing bowl, combine the melted butter and granulated sugar. Use a whisk to mix them together until well combined and smooth.
- Add the eggs, one at a time, mixing well after each addition. This helps to incorporate air into the batter, making it light and fluffy.
- Stir in the vanilla extract. The aroma will be delightful!
- In another bowl, whisk together the flour, cocoa powder, baking powder, and salt. This ensures that the dry ingredients are evenly distributed.
- Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. Be careful not to overmix; we want our brownies to be fudgy!
- Fold in the semi-sweet chocolate chips. This will add extra chocolatey goodness to our brownies.
Preparing the Baking Dish
Now that our batter is ready, we need to prepare our baking dish:
- Take a 9×13 inch baking pan and line it with parchment paper. This will make it easier to remove the brownies later.
- Lightly grease the parchment paper with cooking spray or a little butter to prevent sticking.
Assembling the Brownies
Its time to assemble our Oreo stuffed brownies! This is where the magic happens:
- Pour half of the brownie batter into the prepared baking pan. Use a spatula to spread it evenly across the bottom.
- Now, take the Oreo cookies and place them in a single layer on top of the brownie batter. You can use whole Oreos or break them in half if you prefer.
- Once the Oreos are in place, pour the remaining brownie batter over the top. Use the spatula to spread it evenly, covering the Oreos completely.
- If you want, you can sprinkle a few extra chocolate chips on top for added texture and flavor.
Cooking Process
Now that our brownies are assembled, its time to bake them:
- Place the baking pan in the preheated oven and bake for 30-35 minutes. Keep an eye on them; you want the edges to be set while the center remains slightly gooey.
- To check for doneness, insert a toothpick into the center of the brownies. If it comes out with a few moist crumbs, theyre perfect! If it comes out wet with batter, give them a few more minutes.
- Once baked, remove the brownies from the oven and let them cool in the pan for about 15-20 minutes. This will make them easier to cut.
Serving the Brownies
After the brownies have cooled, its time to cut and serve them:
- Using the parchment paper, lift the brownies out of the pan and place them on a cutting board.
- With a sharp knife, cut the brownies into squares. I usually aim for 12-16 squares, depending on how big I want them!
- If desired, dust the tops with
Conclusion:
In summary, these Oreo stuffed brownies are an absolute must-try for anyone who loves a decadent dessert that combines the rich, fudgy goodness of brownies with the delightful crunch and creaminess of Oreos. The contrast of textures and flavors creates a truly indulgent treat that is sure to impress your family and friends. Whether youre hosting a gathering, celebrating a special occasion, or simply craving something sweet, these brownies will be the star of the show. For serving suggestions, I recommend pairing these brownies with a scoop of vanilla ice cream or a dollop of whipped cream to elevate the experience even further. You can also experiment with variations by adding nuts, drizzling caramel or chocolate sauce on top, or even using different flavored Oreos to switch things up. The possibilities are endless! I encourage you to give this recipe a try and share your experience with me. I would love to hear how your Oreo stuffed brownies turn out and any creative twists you might add. So grab your ingredients, preheat that oven, and get ready to enjoy a dessert that will have everyone coming back for seconds. Trust me, once you take that first bite, youll understand why these Oreo stuffed brownies are a crowd favorite! PrintOreo Stuffed Brownies: The Ultimate Decadent Dessert Recipe
- Total Time: 50 minutes
- Yield: 12–16 brownies 1x
Description
Indulge in these rich and fudgy Oreo stuffed brownies, featuring a decadent chocolate batter layered with creamy Oreo cookies. Perfect for any chocolate lover!
Ingredients
Scale- 1 cup (2 sticks) unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 package (14.3 oz) Oreo cookies (about 16 cookies)
- Optional: powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C).
- In a medium saucepan, melt the butter over low heat. Stir occasionally and let cool slightly after melting.
- In a large mixing bowl, combine melted butter and granulated sugar, whisking until smooth.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract.
- In another bowl, whisk together flour, cocoa powder, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture, stirring gently until just combined.
- Fold in semi-sweet chocolate chips.
- Line a 9×13 inch baking pan with parchment paper and lightly grease it.
- Pour half of the brownie batter into the pan and spread evenly.
- Place Oreo cookies in a single layer on top of the batter.
- Pour the remaining brownie batter over the Oreos, spreading evenly.
- Optionally, sprinkle extra chocolate chips on top.
- Bake for 30-35 minutes, checking for doneness with a toothpick.
- Let cool in the pan for 15-20 minutes before lifting out and cutting into squares.
- Dust with powdered sugar if desired and serve.
Notes
- These Oreo stuffed brownies are perfect for parties, gatherings, or just a sweet treat at home.
- Feel free to customize them by adding nuts or using different types of chocolate chips.
- Store any leftovers in an airtight container at room temperature for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
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