Description
Enjoy a refreshing Italian Cream Soda, featuring fizzy club soda, flavored syrup, and rich heavy cream, all topped with whipped cream and a cherry. This customizable drink is perfect for any occasion and a delightful treat for the senses!
Ingredients
Scale
- 1 cup of club soda
- 1/4 cup of flavored syrup (vanilla, raspberry, or any flavor you prefer)
- 1/4 cup of heavy cream
- Ice cubes
- Whipped cream (for topping)
- Maraschino cherries (for garnish)
- Optional: flavored syrups for drizzling on top
Instructions
- Gather Your Ingredients: Start by gathering all your ingredients on the counter.
- Choose Your Flavored Syrup: Select any flavored syrup you like.
- Prepare Your Glasses: Choose the glasses you want to serve your Italian Cream Soda in.
- Add Ice: Fill each glass with ice cubes.
- Pour in the Flavored Syrup: Measure out 1/4 cup of your chosen flavored syrup and pour it over the ice.
- Add Club Soda: Slowly pour 1 cup of club soda into the glass.
- Stir Gently: Using a long spoon, give the drink a gentle stir to combine the syrup and club soda.
- Incorporate the Heavy Cream: Measure out 1/4 cup of heavy cream and slowly pour it over the back of a spoon into the glass.
- Stir Again (Optional): If you prefer a creamier drink, give it a gentle stir.
- Top with Whipped Cream: Generously dollop whipped cream on top of your Italian Cream Soda.
- Garnish with a Cherry: Place a maraschino cherry on top of the whipped cream.
- Optional Drizzle: Drizzle some additional flavored syrup over the whipped cream.
- Serve Immediately: Serve your Italian Cream Soda right away while its cold and fizzy.
- Enjoy: Take a moment to admire your creation before diving in.
Notes
- For a fruity twist, muddle fresh fruit like strawberries or peaches at the bottom of the glass before adding ice and syrup.
- For a lighter version, substitute club soda with flavored sparkling water.
- For a non-dairy option, replace heavy cream with coconut cream or almond milk.
- Prep Time: 10 minutes
- Cook Time: 0 minutes