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Creamy Vegetable Soup: A Delicious and Healthy Recipe for All Seasons


  • Author: Maria
  • Total Time: 45 minutes
  • Yield: 6 servings

Description

This creamy vegetable soup is a comforting and nutritious dish filled with vibrant vegetables and rich flavors. It’s perfect for a cozy dinner or light lunch, easy to make, and customizable to suit your taste!


Ingredients

  • Fresh vegetables (your choice)
  • Heavy cream or coconut milk
  • Cooked beans or lentils (optional)
  • Fresh parsley (for garnish)
  • Crusty bread or crackers (for serving)

Instructions

  1. Each bowl generously to showcase all the vibrant colors of the vegetables.
  2. Garnish with freshly chopped parsley for a pop of color and added freshness.
  3. Serve hot with crusty bread or crackers on the side for a complete meal.

Notes

  • This creamy vegetable soup is versatile! Feel free to swap in your favorite vegetables or whatever you have on hand.
  • You can also adjust the creaminess by adding more or less heavy cream or coconut milk.
  • For a protein boost, consider adding cooked beans or lentils.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes