Description
Fun and easy campfire cones filled with marshmallows, chocolate, and your favorite toppings! Perfect for camping, barbecues, or a sweet treat anytime.
Ingredients
Scale
- 1 box (12 count) waffle cones
- 1 cup mini marshmallows
- 1 cup chocolate chips (milk, dark, or semi-sweet, your choice!)
- ½ cup chopped nuts (pecans, walnuts, almonds optional)
- ½ cup shredded coconut (optional)
- ¼ cup sprinkles (optional)
- ¼ cup butterscotch chips (optional)
- Aluminum foil
Instructions
- Get Your Cones Ready: Inspect waffle cones for cracks.
- Layer in the Marshmallows: Place a handful of marshmallows at the bottom of each cone.
- Add the Chocolate Chips: Sprinkle chocolate chips over the marshmallows.
- Nuts and Coconut (Optional): Add chopped nuts and/or shredded coconut.
- Sprinkles and Butterscotch Chips (Optional): Add sprinkles and butterscotch chips.
- Repeat Layers: Repeat layers until the cone is almost full.
- Wrap in Foil: Wrap each cone tightly in aluminum foil, crimping the edges to seal.
Notes
- Experiment with different fillings like peanut butter chips, white chocolate chips, crushed cookies, or chopped candy bars. Add chopped fruit for a healthier twist.
- Use vegan marshmallows and chocolate chips.
- Cones can be prepared ahead of time and stored wrapped in foil.
- Leftover cones can be stored in the refrigerator for a day or two (cones may become soggy).
- Prep Time: 15 minutes
- Cook Time: 5-7 minutes